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Category Cooking

The color of alien blood

You might know jello or jelly – also called ambrosia as I learned today. This is childhood paradise.

Talk to your tomatoes

Yes, of course, we all need communication, a little small talk here and there.

Goals! You suck! But just sometimes.

At the beginning of the year, I set some goals – as always around that time. This time, however, I was determined to achieve them. As goal setting goes, there are some

The little “French Café Jeannette”

This is the lovely glass ceiling of a little French café around the corner.

Apple of the day (spring feast – part two)

This is it…! My apple. My first “real” meal after eight days of fasting cure. You cannot imagine the aroma, the smell, the texture and finally… the taste after eight days of not eating. It’s fabulous.

Spring feast

Yippee, today is the last day of my spring challenge

Cuisine “K”ocuse

Recently, I visited a friend (“K”) who likes to experiment while cooking. She created a simple and yummy starter which I liked a lot: Vegetable base: Pickled Beetroot, finely cubed – put into a food ring and gently press down.

Dear granny!

This post is dedicated to my dear granny Hilde, who passed away a long time ago. R.i.p., my dear! Today is your 110th birthday and you can be sure we are thinking of you! When I restructured my book shelf… Continue Reading →

This cake is hot, man!

Oh yeah…! C’mon, let’s do it, yes! Oh, it’s so hot…! Let’s have this fucking awesome cake and brutally luscious coffee. P.S.: Yesterday, I tried. Well, … um… well, it’s somewhat awesome and somewhat luscious…

Target trousers (die Zielhose)

Recently I remembered a conversation I had with my colleague J. We were talking about gaining weight during Christmas and how to avoid it – or better still, how to reverse the trend and actually lose some. J. used a… Continue Reading →

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